We have published our first recipe…Yes you guessed it, The Scottish Heather Honey Steam Pudding created by Paul Hollywood using our very own Hood’s Heather Honey. I hope that you enjoy it! Scottish Heather Honey Steam Pudding
Paul Hollywood makes a lovely steam pudding using our Scottish Hood’s Heather Honey and tops it off by using our Scottish Hood’s Blossom Honey for the Cream to accompany the dish. It was such a fantastic experience. The programme aired on Thursday 28th November 2013.
I am excited to announce that I will be in Birmingham for the Winter BBC Good Food Show, taking to the stage to team up once again with chef and author Paul Hollywood. I will be at NEC Birmingham for the full event – 27th November to 1st December and look forward to returning and sharing my experience with you all.